- HOME
- FOOD
Because the food is slowly grilled using the far-infrared rays from the charcoal grill, some items may take longer to prepare.
~primitive grilling~
By grilling the skewered fish head-down over charcoal, the fish's flavor is concentrated.
-
A traditional Japanese cooking method that results in crispy skin and tender flesh.
1/10
By grilling the skewered fish head-down over charcoal, the fish's flavor is concentrated.
-
A traditional Japanese cooking method that results in crispy skin and tender flesh.

Specialty: Large fatty sardines, grilled in the traditional style.
968 yen(税込)
1/10

Specialty: Large fatty sardines, grilled in the traditional style.
968 yen(税込)
Specialty dish: Fatty sardine topped with mentaiko (spicy cod roe).
1518 yen(税込)
1/10
Specialty dish: Fatty sardine topped with mentaiko (spicy cod roe).
1518 yen(税込)

Wild giant prawns, grilled using the primitive method.
1848 jpy(税込)
1/10

Wild giant prawns, grilled using the primitive method.
1848 jpy(税込)

Unzen Ham (primitive style grilled)
792 yen(税込)
1/10

Unzen Ham (primitive style grilled)
792 yen(税込)
~Seared over straw~
This cooking method involves searing the surface quickly at high temperature to lock in the flavor, while the unique aroma of straw eliminates any unpleasant odors and enhances the taste of the ingredients.
-
1/10
This cooking method involves searing the surface quickly at high temperature to lock in the flavor, while the unique aroma of straw eliminates any unpleasant odors and enhances the taste of the ingredients.
-

Specialty: Beef skirt steak seared over straw
2178 jpy(税込)
1/10

Specialty: Beef skirt steak seared over straw
2178 jpy(税込)

Seared yellowtail with straw and salt
1078 jpy(税込)
1/10

Seared yellowtail with straw and salt
1078 jpy(税込)

Whale meat seared over straw
1408 jpy(税込)
1/10

Whale meat seared over straw
1408 jpy(税込)
~Charcoal Grill~
This cooking method uses far-infrared rays to sear the surface at high temperatures, locking in the flavor, and the rising smoke adds a charcoal flavor.
-
1/10
This cooking method uses far-infrared rays to sear the surface at high temperatures, locking in the flavor, and the rising smoke adds a charcoal flavor.
-

Specialty: Charcoal-grilled slices of tuna with garlic soy sauce
968 yen (tax included) ~
1/10

Specialty: Charcoal-grilled slices of tuna with garlic soy sauce
968 yen (tax included) ~
Charcoal-grilled venison thigh from Ayabe, Kyoto
1628 yen(税込)
1/10
Charcoal-grilled venison thigh from Ayabe, Kyoto
1628 yen(税込)
Salt-grilled purebred Kurobuta pork belly from Kagoshima
1078 jpy(税込)
1/10
Salt-grilled purebred Kurobuta pork belly from Kagoshima
1078 jpy(税込)

Dried Atka mackerel from Hokkaido (overnight drying)
1848 jpy(税込)
1/10

Dried Atka mackerel from Hokkaido (overnight drying)
1848 jpy(税込)
Dried Atka mackerel (half portion) from Hokkaido
1023 yen(税込)
1/10
Dried Atka mackerel (half portion) from Hokkaido
1023 yen(税込)
Large oysters grilled with kelp from Hiroshima
1408 jpy(税込)
1/10
Large oysters grilled with kelp from Hiroshima
1408 jpy(税込)

Osaka-produced Kawachi duck meatballs with sauce and egg yolk
924 yen(税込)
1/10

Osaka-produced Kawachi duck meatballs with sauce and egg yolk
924 yen(税込)
Jumbo clams grilled with butter and soy sauce
748 yen(税込)
1/10
Jumbo clams grilled with butter and soy sauce
748 yen(税込)

Grilled scallops
968 yen(税込)
1/10

Grilled scallops
968 yen(税込)
~Grilled Chicken Skewers~

Negima
528 yen(税込)
1/10

Negima
528 yen(税込)
liver
528 yen(税込)
1/10
liver
528 yen(税込)
Heart
528 yen(税込)
1/10
Heart
528 yen(税込)

Age
528 yen(税込)
1/10

Age
528 yen(税込)
Matsuba
528 yen(税込)
1/10
Matsuba
528 yen(税込)
Grilled chicken neck meat with green onions and salt
968 yen(税込)
1/10
Grilled chicken neck meat with green onions and salt
968 yen(税込)
Grilled seasonal vegetables

Awaji Island's Own Farm-Grown Organic Onion Butter Soy Sauce
638 yen(税込)
1/10

Awaji Island's Own Farm-Grown Organic Onion Butter Soy Sauce
638 yen(税込)
Osaka-grown fine mushrooms with bonito flakes and soy sauce
638 yen(税込)
1/10
Osaka-grown fine mushrooms with bonito flakes and soy sauce
638 yen(税込)
Kaga lotus root with citrus and salt
¥ 660(税込)
1/10
Kaga lotus root with citrus and salt
¥ 660(税込)
Manganji peppers and tartar sauce
638 yen(税込)
1/10
Manganji peppers and tartar sauce
638 yen(税込)
Grilled eggplant with condimented miso
528 yen(税込)
1/10
Grilled eggplant with condimented miso
528 yen(税込)

Inca's Awakening Karasumi Cheese
748 yen(税込)
1/10

Inca's Awakening Karasumi Cheese
748 yen(税込)
Grilled vegetable platter
1408 jpy(税込)
1/10
Grilled vegetable platter
1408 jpy(税込)
~Kamameshi~
*Please allow approximately 30 minutes for the rice to cook beautifully.
-
*Can be made into dashi chazuke (rice with broth).Please feel free to tell us.
1/10
*Please allow approximately 30 minutes for the rice to cook beautifully.
-
*Can be made into dashi chazuke (rice with broth).Please feel free to tell us.

Salmon and salmon roe rice pot
2398 jpy(税込)
1/10

Salmon and salmon roe rice pot
2398 jpy(税込)
Golden snapper and golden flying fish roe rice cooked in a pot
1958 jpy(税込)
1/10
Golden snapper and golden flying fish roe rice cooked in a pot
1958 jpy(税込)

Large oyster rice cooked in a pot
1958 jpy(税込)
1/10

Large oyster rice cooked in a pot
1958 jpy(税込)
Kawachi duck and green onion kamameshi (rice cooked in a pot)
1958 jpy(税込)
1/10
Kawachi duck and green onion kamameshi (rice cooked in a pot)
1958 jpy(税込)
Crab rice cooked in a pot
1958 jpy(税込)
1/10
Crab rice cooked in a pot
1958 jpy(税込)
Whale and egg yolk rice dish
1848 jpy(税込)
1/10
Whale and egg yolk rice dish
1848 jpy(税込)

Beef skirt steak and corn rice cooked in a pot
1738 jpy(税込)
1/10

Beef skirt steak and corn rice cooked in a pot
1738 jpy(税込)

Grilled chicken and mixed vegetable rice cooked in a pot
1518 yen(税込)
1/10

Grilled chicken and mixed vegetable rice cooked in a pot
1518 yen(税込)
Yamari's Shirasu and Plum Kamameshi (rice cooked in a pot)
1408 jpy(税込)
1/10
Yamari's Shirasu and Plum Kamameshi (rice cooked in a pot)
1408 jpy(税込)
Seasonal Kamameshi (rice cooked in a pot)
-
1/10
Seasonal Kamameshi (rice cooked in a pot)
-
Rice cooked over charcoal with a raw egg on top.
990 yen(税込)
1/10
Rice cooked over charcoal with a raw egg on top.
990 yen(税込)
Dishes
~Sashimi and raw seafood~

Specialty: A selection of seven kinds of seafood and mountain delicacies served in a boat-shaped platter (serves 2-3 people)
2728 jpy(税込)
1/10

Specialty: A selection of seven kinds of seafood and mountain delicacies served in a boat-shaped platter (serves 2-3 people)
2728 jpy(税込)

Whale Red and White Sashimi
1408 jpy(税込)
1/10

Whale Red and White Sashimi
1408 jpy(税込)
Two types of tuna sashimi, including lean tuna cheek.
1408 jpy(税込)
1/10
Two types of tuna sashimi, including lean tuna cheek.
1408 jpy(税込)
Yellowtail sashimi
1078 jpy(税込)
1/10
Yellowtail sashimi
1078 jpy(税込)
Yellowtail seared over straw and salted tataki
1078 jpy(税込)
1/10
Yellowtail seared over straw and salted tataki
1078 jpy(税込)

Satsuma Gokkei Daimaou Chicken Sashimi
¥ 1210(税込)
1/10

Satsuma Gokkei Daimaou Chicken Sashimi
¥ 1210(税込)
Satsuma Gokkei Daima Sakura Chicken Breast Tataki
¥ 1210(税込)
1/10
Satsuma Gokkei Daima Sakura Chicken Breast Tataki
¥ 1210(税込)
Osaka-produced Kawachi duck loin, sashimi and seared with salt.
1628 yen(税込)
1/10
Osaka-produced Kawachi duck loin, sashimi and seared with salt.
1628 yen(税込)
Grilled whale skin with vinegared miso sauce
880 yen(税込)
1/10
Grilled whale skin with vinegared miso sauce
880 yen(税込)
Oita Ryukyu (Today's marinated fish)
748 yen(税込)
1/10
Oita Ryukyu (Today's marinated fish)
748 yen(税込)
Kawachi duck and egg yolk
1078 jpy(税込)
1/10
Kawachi duck and egg yolk
1078 jpy(税込)
Whale meat with moon-viewing dressing
1078 jpy(税込)
1/10
Whale meat with moon-viewing dressing
1078 jpy(税込)
~Early morning snacks~
Our proud assortment of pickled vegetables
528 yen(税込)
1/10
Our proud assortment of pickled vegetables
528 yen(税込)
Yamari's Shirasu Oroshi
528 yen(税込)
1/10
Yamari's Shirasu Oroshi
528 yen(税込)
Salmon and mozuku seaweed
528 yen(税込)
1/10
Salmon and mozuku seaweed
528 yen(税込)

Yuzu squid salted guts
550 yen(税込)
1/10

Yuzu squid salted guts
550 yen(税込)
Nara-style pickled monkfish liver
550 yen(税込)
1/10
Nara-style pickled monkfish liver
550 yen(税込)

Homemade miso served on a hot stone
550 yen(税込)
1/10

Homemade miso served on a hot stone
550 yen(税込)
Broiled marinated cod roe
550 yen(税込)
1/10
Broiled marinated cod roe
550 yen(税込)
Grilled raw squid liver
935 yen(税込)
1/10
Grilled raw squid liver
935 yen(税込)
~Deep-fried food~

Chikuwa and natto tempura
440 yen(税込)
1/10

Chikuwa and natto tempura
440 yen(税込)
Deep-fried taro
528 yen(税込)
1/10
Deep-fried taro
528 yen(税込)

Inca's Awakening French Fries
528 yen(税込)
1/10

Inca's Awakening French Fries
528 yen(税込)
Deep-fried wild yam wrapped in seaweed
968 yen(税込)
1/10
Deep-fried wild yam wrapped in seaweed
968 yen(税込)
Pure Black Pork Menchi Katsu
869 yen(税込)
1/10
Pure Black Pork Menchi Katsu
869 yen(税込)
~Miso soup~
Premium Aosa Seaweed Miso Soup
638 yen(税込)
1/10
Premium Aosa Seaweed Miso Soup
638 yen(税込)
Homemade tofu miso soup
550 yen(税込)
1/10
Homemade tofu miso soup
550 yen(税込)
~Sweet~
Raw gluten dumplings
748 yen(税込)
1/10
Raw gluten dumplings
748 yen(税込)
Pot-baked pudding
550 yen(税込)
1/10
Pot-baked pudding
550 yen(税込)

